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When it comes to rice, two words randomly comes in our mind, taste and quality. Rice is consumed almost in every home across the world and is popular for its unique qualities as well. Rice offers two popular options: Indian White Rice and Parboiled Rice. Rice is one of the most sought-after choices based on

Rice has been a staple food of the human daily dietary needs for more than thousands of years. Rice is an important food for more than 100 cultures, and more than 40,000 varieties are grown across the globe. Among the different varieties of rice, the two most discussed types are basmati rice and non-basmati rice

Mappillai Samba Rice is one of the most popular rice varieties of Tamil Nadu carrying both the traditional and cultural significance of the local culture of Tamil Nadu. Mappillai Samba Rice also known as Mappillai Samba Arisi has a unique name called “Bride Groom Rice”, which carries a great historical significance and interesting stories behind

Rice that is enjoyed by billions of people across the world, is also one of the most nutritious foods that comes in various types. Rice comes in different varieties but originate from the same grain. Among the two most popular types of rice, brown and white rice is the most common types of rice possessing

Miniket Rice is one of the most popular non-basmati rice varieties in India, which is popular for making popular and traditional Bengali dishes. This special rice variety has gradually earned a special place in kitchens in India and Bangladesh. West Bengal and Assam often demonstrate a special for this variety of rice, which is premium,

While cooked rice is an important part of diet, raw rice on the other hand is an unusual part of habit that many people develop. The main reasons behind rice being the staple food for more than half the world’s population is its versatility, inexpensive, and easy to cook nature. Among these factors the last